About This Spot

Stepping into PiChaiYuan Hot Pot is like entering a warmly lit, intimate corner of Rowland Heights where time slows just enough to savor the simple pleasure of gathering around a bubbling pot. The atmosphere carries a quiet hum of focused energy—diners carefully selecting their ingredients, broth simmering gently, conversations weaving between moments of taste and discovery. The space feels close-knit, with seating that encourages shared meals and easy conversations, making every visit feel like a small, convivial escape from the pace of the everyday.

What defines the experience here goes beyond the steam rising from the hot pots. PiChaiYuan offers a thoughtful balance between tradition and approachability, inviting you to customize your meal with a vibrant array of ingredients fresh from their well-curated selection. From the spicy wooden barrel hot pot that carries a rich, numbing heat to the comforting layers of mushroom or classic beef bone broth, each bite is a subtle journey—whether it’s the gentle char from the yakiniku or the delicate sweetness of scallops resting in the broth.

The restaurant’s pace feels unhurried yet attentive, ideal for those who appreciate the ritual of cooking at the table, blending textures and flavors as they like. The option to enjoy meals alone or in groups adds to its warmly practical charm, making it a convenient spot whether you're indulging in a quiet solo lunch or sharing laughter with friends over an all-you-can-eat feast. Even during busy times, the staff’s attention to keeping ingredients fresh and replenished lends an ease to the rhythm of the space.

At its heart, PiChaiYuan is a place that welcomes noodle lovers and spice seekers alike, with a menu that quietly showcases variety without overwhelming. The blend of familiar comforts and spirited flavors creates an understated joy in every visit—a reminder that some of the best food experiences come from the simple, shared moments that happen around a hot pot.

What’s Available Here

  • IconTakeaway
  • IconDine-in
  • IconFast service
  • IconServes local specialty
  • IconLunch
  • IconDinner
  • IconWheelchair-accessible car park
  • IconWheelchair-accessible entrance
  • IconWheelchair-accessible seating
  • IconWheelchair-accessible toilet
  • IconAlcohol
  • IconAll you can eat
  • IconBeer
  • IconComfort food
  • IconLunch
  • IconDinner
  • IconDessert
  • IconTable service
  • IconToilet
  • IconCasual
  • IconTrendy
  • IconGroups
  • IconTourists
  • IconUniversity students
  • IconAccepts reservations
  • IconCredit cards
  • IconDebit cards
  • IconCredit cards
  • IconGood for kids
  • IconFree of charge street parking
  • IconFree parking lot
  • IconParking

Location & Hours

Monday 10:30 AM - 01:00 AM
Tuesday 10:30 AM - 01:00 AM
Wednesday 10:30 AM - 01:00 AM
Thursday 10:30 AM - 01:00 AM
Friday 10:30 AM - 01:00 AM
Saturday 10:30 AM - 01:00 AM
Sunday 10:30 AM - 01:00 AM

Guest Reviews

chris Bello 05 Jan 2026

Place is a nice spot but kind of on the low lighting dark side. Seating is a little tight but nice and personal. Food is always looked over as to replace to keep maximum fresh foods on hand. It is great for noodle heads due to the variety of noodles and the broth and vegetables are excellent.

Ryder 17 Dec 2025

The lunch price is very affordable, and after tax and tip, it’s only $22 for all-you-can-eat. The selection of vegetables and seafood in the freezer is incredibly plentiful, making it well worth the price, and the quality is great. Definitely worth a try!

Angela H Chu 09 Dec 2025

For the $19.99 AYCE lunch, I have no complaints whatsoever. It exceeded all of our expectations. I've been cooking for my family for 30 years and my friend is a champion in BBQ. We both are impressed with the freshness of the vegetables, seafood, and meat. We boiled everything at the table, so if it's not washed cleaned to be eaten raw, then the high water temperature would have sanitized and disintergrated what didn't belong in our mouths.

Mr. Eyeball 03 Dec 2025

I think it’s very good for the price. It’s one of the cheapest Ayce hot pots in LA. However, you can kinda tell that the ingredients aren’t like a hundred percent fresh. I do recommend coming at lunch since it’s the same menu but less people and cheaper. The portions are incredibly large so you probably won’t get through as many plates. Most of their meats and veggies and seafood are self serve so expect them flash frozen and thawed for eating. The service was nice, nothing over the top and nothing to complain about. There was a lot of kids running around uncontrolled which did diminish the experience. Overall I think this is a great place for lunch or dinner where you just want to get your belly full. However we do live in LA which means we get spoiled by the dozens of other hot pots or bbqs within a ten mile radius that is better.

Xiangling Wei 03 Nov 2025

This is hands down the best hot pot restaurant in Los Angeles when it comes to value for money! First of all, the price is unbeatable—I usually go for the $29 per person Set B. The buffet has no hidden charges, which is a huge plus, and it includes all the sauces, snacks, and even some drinks. The quality of the meat is incredibly fresh, and the variety of ingredients is impressive. There are even 6-7 types of snacks available! Most importantly, the service is exceptional. Although they are a bit short-staffed and busy, they are incredibly generous with the meat and constantly check if you need more. Unlike other buffets where it takes forever to get more food, they are super efficient. A solid five stars—highly recommended! Don’t miss out!

Douglas Shin 07 Oct 2025

I visited PiChai Yuan Hot Pot, which is located in Rowland Heights and offers an all-you-can-eat hot pot experience. Outside, the price is advertised as $19.99, but once you go inside, you’ll find that this is the lunch price. If you choose one of the premium options, the price goes up. That said, considering the variety and overall quality, I think the value is still quite reasonable. There are many choices for vegetables and meats, and the seating area is spacious, so it feels comfortable even when it’s busy. Since this place seems fairly new, there were quite a lot of people when we visited. One thing I liked was that you can choose your spice level. We ordered the split pot with Sichuan-style spicy broth, and it suited our taste very well. If you enjoy hot pot and are someone who likes to eat a lot, this is a great place to leave feeling very full and satisfied. Overall, a solid all-you-can-eat hot pot option in the area.

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